CHICKEN PESTO PIZZA

HAPPY BAKING!

Finally.... after so many years. I was able to bake again and this time I am BAKING from home.

I've been wanting to learn how to bake pastries, cakes, pizza, pasta and other bake treats from home. But aside from not having a strong background about baking, I also do not have tools and oven to even begin with. I also have this notion that baking in general are quite meticulous and intimidating. I assume, if I make one mistake all of the ingredients I bought might go directly to wasteland. Okay, I sounded so negative here (ha ha ha), believe it or not, it is with the same reason why I desire to learn all about baking. 

Mother's Day Treat at Maya Kitchen (Road going 30)

Mother's Day Treat at Maya Kitchen

This year I am looking forward to explore and learn some things that I haven't tried before, one of which is Baking. 

You see I have a sweet tooth and a big fan of Pastry Chef Gale Gand (the host of Sweet Dreams in Food Network) watching the episodes felt like I was drooling over the mouthwatering desserts she makes. I dreamed of doing the same recipes that Chef Gand prepares but the thing is I don't have strong knowledge about baking and no one in our families bakes. It tells me that I will have to start from scratch.